My Favorite Ice Cream in Sevilla
Sometimes it's hot and you want an ice cream. Obviously, the best ice cream in that situation will be the closest ice cream shop to your current location. However, if you're willing to travel, I was really impressed by the ice cream at Frío Fino, which is part of the Manu Jara chain of bakeries.* Plus the location of the heladería is divine: right next to Santa Ana Church in Triana on the Calle Pureza. Absolute Triana-maxxing both with location and the "local" flavors. they put a little palmera on top of the ice cream, a nice touch I tried several flavors over the weeks of summer. The flavors were all good in their own way and only one was inedible. Here is my ranking: The best ice cream flavor at Manu Jara Frio Fino Heladería: 1. Vanilla. (pictured above). Vanilla or "vainilla" is actually a hard flavor to find in Spain. More common to find "crema" or nougat is more common as the 'basic" flavor. You don't realize you miss vanilla unt...
